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Pickled roselle

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Product description

  Pickled Roselle: Drinks can be made from sepals of the roselle fruit. It is prepared by boiling fresh, frozen or dried sepals, then adding sugar.  It is rich in vitamin C and anthocyanins for the bedefit of anti-oxidation and blood fat reduction.  Some people called it ‘Ruby of plant'.

Specification

Spec.
950g/ can (12 cans/ carton)
Shelf life
2 years
Season
Dec - Jan

Product application