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BUBBLE ROSE TEA

Updated: 04-10-2019 09:19:45 | Syrup/ Sacs syrup | Hits: 947

Recipe Introduce

Ingredients and Steps

Materials
  • Rose syrup
  • 30ml
  • Strawberry syrup
  • 10ml
  • Hot water
  • 150ml
  • Cane liquid sugar
  • 10ml
  • Golden tapioca
  • 50g
  • Ice
  • 150g
Method
  1. Put rose syrup, hot water, strawberry syrup, cane liquid sugar, ice into the shaker and shake.
  2. Add golden tapioca into the glasses cup and fill in the tea.