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RED DRAGON FRUIT LYCHEE ICE TEA

Updated: 29-08-2020 07:15:44 | Canned | Hits: 752

Recipe Introduce

Ingredients and Steps

Materials
  • Green tea
  • 100 ml
  • Diced dragon fruit
  • 30 g
  • Aiyu jelly
  • 30 g
  • Litchi puree
  • 20 ml
  • Cane liquid sugar
  • 5 ml
  • Lychee in syrup
  • 2 fruits
  • Ice
  • 100 g
Method
  1. Pour diced dragon fruit in glass.
  2. Shaking : Green tea, litchi puree, cane liquid sugar with ice cubes.
  3. Pour out liquid to glass, topping with aiyu jelly and litchi in syrup.