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RED DRAGON TEA

Updated: 13-07-2021 11:11:42 | Canned | Hits: 777

Recipe Introduce

Ingredients and Steps

Material
  • Black tea
  • 70 ml
  • Diced dragon fruit
  • 30 g
  • Peach puree
  • 50 ml
  • Peach slices
  • 20 ml
  • Aiyu jelly
  • 20 g
  • Ice
  • 150 g
Method
  1. Shake: black tea, peach puree with ice.
  2. Put diced dragon fruit and aiyu jelly into the glass.
  3. Pour out liquid to glass, garnish with peach slices.